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Local Producers News
10 wines from here that marry with winter
NewsIn the middle of winter, we are all looking for warmth and comfort. Here are some wines that provide us with them. Wines that stand out for their conc...
Read more8 sparkling Quebecers to try for the holidays
NewsHere is a selection of some of the best sparkling wines made in Quebec. The selected products are all from the traditional method, that is to...
Read moreA "traditional" bubble for Christmas
NewsThe "traditional method", do you know it? This is the name given to the technique of making Champagne. It is called "Champenoise method" ther...
Read moreA beer for Halloween
NewsWant to celebrate Halloween in an original way this year? Trinquez with "La 31", the potimarrons beer from the vineyard / microbrewery Les V...
Read moreApple and ice
NewsThe cold weather of February often rings the time of harvesting frozen apples, in order to develop one of the largest sweet drinks in ...
Read moreBeautiful, good, and organic!
NewsPhoto credit: Négondos vineyard I must admit ... I have a soft spot for "organic" wines. In fact, it would be better to speak of wines "from organ...
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Restaurant
Restaurant la Seigneurie - L’hostellerie Baie Bleue
Business Details
Les amateurs de gastronomie sauront apprécier la fine cuisine moderne et recherchée du chef, faisant honneur aux produits frais du terroir gaspésien. Laissez-vous tenter par les nombreux arrivages de la mer « Mixologie, Tapas & Tartares » avec vue sur mer.
Map Location
- 482 Boulevard Perron, Carleton-sur-Mer G0C 1J0, Québec, Avignon, Canada
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Terroir et Découvertes is dedicated to promoting local producers and helping the general public discover their products.
Restaurant la Seigneurie - L’hostellerie Baie Bleue
Restaurant